In Zambia, the packaging sector for non-metallic mineral products is currently navigating a transition from basic plastic wraps to high-performance pouch packaging. The tropical savanna climate, characterized by high humidity and temperature fluctuations, demands materials with superior moisture barriers to prevent oxidation in coffee and tea products.
The local market in Lusaka and the Copperbelt is seeing a surge in "on-the-go" consumption. This shift has increased the demand for convenient formats like drip coffee bag designs, which allow urban professionals to enjoy specialty brews without expensive equipment.
Furthermore, there is a growing regulatory push towards sustainability. Retailers are increasingly replacing single-use plastics with biodegradable paper carrier bags to comply with environmental goals and meet the expectations of a more eco-conscious Zambian consumer base.


